Tecnologia de la congelacion de los alimentos / Zbigniew Gruda, Jacek Postolski; traducion por Jaime Esain Escobar

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TextLanguage: esp Zaragoza : Acribia Description: 631 p. : ilISBN:

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Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Libros	Biblioteca Central Rafael Parga Cortes Colección general	Generalidades	664.02853 G885t (Browse shelf(Opens below))	Ej. 1	Available		007708

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