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Tecnologias de leches y derivados /

Almanza, Fabritzio

Tecnologias de leches y derivados / Fabritzio Almanza, Eduardo Barrera - 2 ed. - 328 p. : il.

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ISBN: 9510387

LCCN: TIPO-2

Subjects--Topical Terms:
HIGIENE DE LA LECHE
INDUSTRIA LECHERA
PRODUCTOS LACTEOS

Dewey Class. No.: 637.14 / A445t

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