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Procesado de frutas /

Procesado de frutas / Editores D. Arthey, P.R. Ashurs; traducción Justino Burgos Gonzalez - 273 p.

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ISBN: 8420008397

LCCN: TIPO-2

Subjects--Topical Terms:
AGROINDUSTRIA
BIOSINTESIS DE AROMAS
FRUTAS - COMPOSICION
INDUSTRIA FRUTICOLA
ZUMOS

Dewey Class. No.: 664.8 / P963

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