Evaluacion del pardeamiento enzimatico durante el almacenamiento en congelacion del pure de palta / Ernesto Hernandez Martinez

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Material type: Text

TextLanguage: esp Lima : Asamblea Nacional de Rectores, 2006Edition: 1 edDescription: 178 pISBN:

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Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Libros	Biblioteca Central Rafael Parga Cortes Colección general	Generalidades	634.653 H557e (Browse shelf(Opens below))	Ej. 1	Available		311790

Con información de ANA01, completado con ANA02

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