Results
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261.
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Nuevo tratado de panificacion y bolleria by
Edition: 2 ed.
Material type: Text; Format:
print
; Audience:
General;
Language: esp Madrid : Mundiprensa, 2004
Availability: Items available for loan: Biblioteca Central Rafael Parga Cortes (1)Call number: 664.752 C141n.
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262.
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263.
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264.
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265.
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266.
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267.
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268.
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269.
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Enciclopedia Salvat de ciencia y técnica / director Juan Salvat by
Edition: 1 ed.
Material type: Text; Format:
print
; Audience:
General;
Language: esp Barcelona : Salvat Editores, Gruppo Editoriale Fabbri, 1984
Availability: Items available for loan: Biblioteca Central Rafael Parga Cortes (15)Call number: R 500 E56, ...
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270.
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Las TIC para la igualdad; nuevas tecnologias y atencion a la diversidad / M. Cordoba...[et. al.]; Coordinadores Julio Cabero Almerana, Margarita Cordoba Pérez, Jose Maria Fernandez Batanero by
- Cabero, J
- Cabero Almerana, Julio, coor
- Cordoba Pérez, Margarita, coor
- Fernandez Batanero, Jose M, coor
- Fernandez, J.M
- Ortega, J.M
- Sanchez, M.P
Series: Coleccion Aula Multiple
Edition: 1 ed. ed.
Material type: Text; Format:
print
; Audience:
General;
Language: esp Bogota : Magisterio, 2008
Availability: Items available for loan: Biblioteca Central Rafael Parga Cortes (1)Call number: 371.33 T555.
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271.
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272.
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273.
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274.
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275.
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276.
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277.
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Ciencia, tecnologia e industria de alimentos / Carlos Agusto Alba ... [et al.] by
- Varios
- Alba, Carlos Augusto
- Diaz Montes, Maria Fernanda
- Duran Ramirez, Felipe
- Guerrero Karen Liliana
Edition: 1 ed.
Material type: Text; Format:
print
; Audience:
General;
Language: esp Bogota : Grupo Latino, 2008
Availability: Items available for loan: Biblioteca Central Rafael Parga Cortes (1)Call number: 664 C569.
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278.
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Memorias 2008-2009 / Andres Fernando Acosta by
Edition: 1 ed.
Material type: Text; Format:
print
; Audience:
General;
Language: esp [s.l.] : Ministerio de Agricultura y Desarrollo Rural, 2009
Availability: Items available for loan: Biblioteca Central Rafael Parga Cortes (1)Call number: 338.18 F363m.
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279.
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280.
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Handbook of food and bioprocess modeling techniques = Manual de los alimentos y las técnicas de modelado de bioprocesos / Arvanitoyannis, Ioannis S. ...[et al.] ; editado por Shyam S. Sablani, M. Shafiur Rahman, Askim K. Datta, Arun S. Mujumdar by
- Varios
- Baker, Christopher G.J
- Cronin, Kevin
- Cui, Zhanfeng
- Datta, Ashim K., ed
- Don chen, Xiao
- Mujumdar, Arun S., ed
- Rahman, M. Shafiur, ed
- Sablani, Shyam S. ed
Series: Food science and technology = Ciencia y tecnologia de alimentos
Edition: 1 ed.
Material type: Text; Format:
print
; Audience:
General;
Language: English Florida : CRC press, 2007
Availability: Items available for loan: Biblioteca Central Rafael Parga Cortes (1)Call number: INV 664.02 H236.
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