Tecnologia del procesado de pescado / George M Hall editor : traduccion Reyes Pla Soler y Angels Videla Ces

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Material type: Text

TextZaragoza : Acribia, 2001Description: 305 p. : ilISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Barcode
Libros	Biblioteca Central Rafael Parga Cortes Colección general	Generalidades	664.94 T255 (Browse shelf(Opens below))	Ej. 1	Available	058210
Libros	Biblioteca Central Rafael Parga Cortes Colección general	Generalidades	664.94 T255 (Browse shelf(Opens below))	Ej. 2	Available	058211
Libros	Biblioteca Central Rafael Parga Cortes Colección general	Generalidades	664.94 T255 (Browse shelf(Opens below))	Ej. 3	Available	058212

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Previous	664.94 P473 pescado y las industrias derivadas	664.94 R262g Guia para la preservacion del pesca	664.94 T255 Tecnologia del procesado de pescado / traduccion Reyes Pla Soler y Angels Videla Ces	664.94 T255 Tecnologia del procesado de pescado / traduccion Reyes Pla Soler y Angels Videla Ces	664.94 T255 Tecnologia del procesado de pescado / traduccion Reyes Pla Soler y Angels Videla Ces	665.4 D489 Development and exploitation of oil	665.4 S544m Mineral oils as hydraulic media / S	Next

Con información de ANA01, completado con ANA02

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