El sector porcino : aspectos básicos / coordinador Carlos Baxude Carbo
Material type: TextLanguage: esp Madrid : Mundi Prensa, 1993Description: 511 pISBN:- 8471144344
- 636.4 S446
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Libros | Biblioteca Central Rafael Parga Cortes Colección general | Generalidades | 636.4 S446 (Browse shelf(Opens below)) | Ej. 1 | Available | 65513 |
Con información de ANA01, completado con ANA02
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