Identificación y manejo de la pudrición parda de la mazorca (phytophthora sp.) en cacao / Eleonora Rodríguez Polanco, Anyela Gicela Vera Rodríguez
Material type: TextLanguage: Spanish Colombia : Corpoica, 2015Edition: 1a edDescription: 57 p. : ilISBN:- 9789587401974
- 633.74 R696i
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
Libros | Biblioteca Central Rafael Parga Cortes Colección general | Ciencias Aplicadas | 633.74 R696i (Browse shelf(Opens below)) | Ej. 1 | Available | 75736 |
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